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Home : Recipes :
Aloo Bukhare ki Chutney
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This delicious Indian plum sauce(alu bukhara ki chutney) is one of its kind. You can enjoy it as a dip or as a spread.

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Ingredients

plum(aloo bukhara) 50gm
ginger juice 1tbsp
zeera roasted powder 1tsp
salt to taste
black pepper 1tsp
sugar or gur 2-3 tbsp
 
Method
dip aloo bukhara in hot water for 12 hour
mash aloobukhara and squeez juice
mix juice of ginger
mi roasted jeera powder
mix salt
mix pepper
mix gur or sugar and cook
when done thick sticky remove from fire

COPYRIGHT ALERT: Please report immediately to info@infosoltech.com if you find this article in violation of any copyright laws.

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